Australian Capital Territory Numbered Regulations Australian Capital Territory Numbered Regulations(a) by inserting “sausage meat, sausages,” after “minced meat,” in the definition of “Meat”;
(b) by omitting “or minced meat” from the definition of “Unwholesome meat” and substituting “, minced meat, sausage meat or sausages”;
(c) by omitting the definition of “Minced meat” and substituting the following definition:
“ ‘Minced meat' means meat flesh which has been minced, chopped or comminuted, but which does not include any added substance;”; and
(d) by inserting the following definitions:
“ ‘Meat flesh' means the skeletal muscle of an animal used for human consumption, including—
(a) any accompanying fat; and
(b) the sinew, nerve and blood vessels that ordinarily accompany the muscle tissue;
but not muscle from around the head of the animal;
‘Sausage' means sausage meat enclosed in a casing or formed by other means into a cylindrical or other like shape;
‘Sausage meat' means meat flesh which has been minced or comminuted and may be mixed with a meal or flour derived from cereals, breadcrumbs, potatoes, soya beans or edible starch (with or without gluten);”.