(1) The Director may, in writing, authorise a person, or a class of persons, to sell or supply liquor on or in liquor controlled premises.
(2) The Director must specify the following conditions in the authorisation:
(a) the parts of liquor controlled premises where liquor may be sold or supplied;
(b) the hours during which liquor may be sold or supplied.
(3) The Director may specify in the authorisation conditions to which it is subject.