Commonwealth Numbered Regulations

1993 No. 377 EXPORT INSPECTION (ESTABLISHMENT REGISTRATION CHARGES) REGULATIONS (AMENDMENT) - REG 9

9.1 Add at the end:
SCHEDULE 2
ANNUAL REGISTRATION CHARGES FOR MEAT
                          ESTABLISHMENTS                  Regulation 7".

Item     Kind of establishment                            Rate per year
number
 1.      Export coldstore                                 $ 2,480

 2.      Export casings establishment                     $ 7,740

 3.      Export processing establishment-low volume

         exporters                                        $ 6,190

 4.      Export processing establishment                  $ 25,735

 5.      Independent export boning establishment

         without US listing or EU listing                 $ 32,170

 6.      Independent export boning establishment

         with EU listing                                  $ 38,600

 7.      Independent export boning establishment

         with US listing                                  $ 35,385

 8.      Independent export boning establishment with

         both US listing and EU listing                   $ 45,040

 9.      Export slaughter establishment without US

         listing or EU listing                            $ 38,600

10.      Export slaughter establishment with US listing   $ 41,820

11.      Export slaughter establishment with EU listing   $ 45,040

12.      Export slaughter establishment with both US

         listing and EU listing                           $ 51, 470

13.      Export slaughter establishment located in the    The sum of:

same premises as an export boning establishment (a) the amount
         or an export processing establishment            specified in

item 9, 10, 11
or 12 for the
export slaughter
establishment;
and

   (b)  the highest
amount (if any)
specified in
item 5, 6, 7, or
8 for an export
boning
establishment
located in the
same premises
as the export
slaughter
establishment;
and

   (c)  the highest
amount (if any)
specified in
item 3 or 4
for an export
processing
establishment
located in the
same premises as
the export
slaughter
establishment.
SCHEDULE 3
REGISTRATION CHARGES FOR MEAT
ESTABLISHMENTS REGISTERED IN THE
FINANCIAL YEAR COMMENCING
                             ON 1 JULY 1993                 Regulation 8".

Item   Kind of establishment                       Rate for 6 month period

number                                                     commencing on 1

January 1994
 1.    Export coldstore                                 $ 1,240

 2.    Export casings establishment                     $ 3,870

 3.    Export processing establishment-low

       volume exporters                                 $ 3,095

 4.    Export processing establishment                  $ 12,870

 5.    Independent export boning establishment

       without US listing or EU listing                 $ 16,085

 6.    Independent export boning establishment

       with EU listing                                  $ 19,300

 7.    Independent export boning establishment

       with US listing                                  $ 17,685

 8.    Independent export boning establishment

       with both US listing and EU listing              $ 22,520

 9.    Export slaughter establishment without

       US listing or EU listing                         $ 19,300

10.    Export slaughter establishment with US

       listing                                          $ 20,910

11.    Export slaughter establishment with EU

       listing                                          $ 22,520

12.    Export slaughter establishment with both US

       listing and EU listing                           $ 25,735

13.    Export slaughter establishment located in the    The sum of:

same premises as an export boning establishment (a) the amount
or an export
processing
establishment
specified in item
9, 10, 11 or 12
for the export
slaughter
establishment; and

   (b)  the highest
amount (if any)
specified in item
5, 6, 7, or 8 for
an export boning
establishment
located in the
same premises as
the export
slaughter
establishment; and

   (c)  the highest
amount (if any)
specified in item
3 or 4 for an
export processing
establishment
located in the
same premises as
the export
slaughter
establishment.