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FOOD ACT 2006 - SECT 123
Obligation to comply with accredited food safety program
123 Obligation to comply with accredited food safety program
A licensee who, under section 99 , must have an accredited food safety program
for a food business must comply with the program in carrying on the business.
Penalty— Maximum penalty—500 penalty units.
Note— This provision is an executive liability provision—see section 260
.
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