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FOOD REGULATION 2016 - REG 6
Exemption from requirement for accredited food safety program—Act, s 99
6 Exemption from requirement for accredited food safety program—Act, s 99
For section 99 (2) of the Act , a licensee is exempt if on-site catering is
provided—
(a) on not more than 11 occasions in any 12-month period; and
(b)
for not more than 199 persons on each occasion.
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