(1) A person may carry out any of the following activities in relation to a fish of a regulated species to the extent the person is authorised under the Fisheries Act 1994 to carry out the activity—(a) take the fish;(b) keep the fish;(c) use the fish;(d) release the fish into the wild.
(2) In this section—
"regulated species" means each of the following species of fish—(a) Australian lungfish (Neoceratodus forsteri);(b) Mary River cod (Maccullochella mariensis);(c) redfish (Centroberyx affinis);(d) scalloped hammerhead (Sphyrna lewini);(e) silver perch (Bidyanus bidyanus).