Queensland Consolidated Regulations

NATURE CONSERVATION (ANIMALS) REGULATION 2020 - SCHEDULE 5

SCHEDULE 5 – Processed products

Part 1 - Definitions for schedule

In this schedule—

"approved label" means a label that—

(a) is of a size required for a product label under the emu code; and

(b) includes all the information required for a product label under the emu code.

(a) is of a size and format approved by the chief executive for marks on emu eggs; and

(b) includes all the information required under the emu code for marks on emu eggs.

(a) a macropod; or

(b) a relevant protected bird; or

(c) a relevant protected butterfly; or

(d) a relevant protected crocodile; or

(e) a relevant protected emu.

(a) was lawfully taken, kept and used in the State; or

(b) was lawfully taken, kept and used in a place outside the State.

(a) a protected butterfly that—

(i) is a farm animal kept under a farming licence; and

(ii) was lawfully taken or bred from a butterfly that was lawfully taken; and

(iii) if the butterfly was taken or bred in another State—was lawfully moved into the State; or

(b) a protected butterfly that was lawfully taken, kept and used in a place outside the State.

(a) a protected crocodile that—

(i) is a farm animal kept under a farming licence; and

(ii) was lawfully taken or bred from a crocodile that was lawfully taken; and

(iii) if the crocodile was taken or bred in another State—was lawfully moved into the State; or

(b) a protected crocodile that was lawfully taken, kept and used in a place outside the State.

(a) a protected emu that—

(i) is a farm animal kept under a farming licence; and

(ii) was lawfully taken or bred from an emu that was lawfully taken; and

(iii) if the emu was taken or bred in another State—was lawfully moved into the State; or

(b) a protected emu that was lawfully taken, kept and used in a place outside the State.

Part 2 - Processed products made or derived from relevant protected birds

1 A dried, freeze-dried, skinned, or chemically treated, dead relevant protected bird if—

(a) both of the following were done to the bird under a dealer licence—

(i) the bird was mounted;

(ii) an approved tag was attached to the bird; or

(b) the bird is lawfully moved into the State.

Part 3 - Processed products made or derived from relevant protected butterflies

1 A dead relevant protected butterfly if—

(a) either of the following was done to the butterfly under a dealer licence or a farming licence—

(i) the butterfly was mounted;

(ii) the butterfly was placed in resin or a resin-like substance; or

(b) the butterfly is lawfully moved into the State.

Part 4 - Processed products made or derived from relevant protected crocodiles

1 The skinned carcass or meat of a dead relevant protected crocodile lawfully obtained by a person from the holder of a dealer licence or farming licence if—

(a) the way the carcass or meat is packed complies with the requirements for packing the carcass or meat under the Food Production (Safety) Act 2000 ; and

(b) the carcass or meat was lawfully moved from the holder to the person.

2 The skinned carcass or meat of a dead relevant protected crocodile lawfully obtained by a person from a person in another State if—

(a) the way the carcass or meat is packed complies with any applicable law of the other State; and

(b) the carcass or meat is lawfully moved into the State to the person.

3 A fully tanned skin of a dead relevant protected crocodile lawfully obtained by a person from the holder of a dealer licence or a farming licence.

4 A fully tanned skin of a dead relevant protected crocodile lawfully obtained by a person from a person outside the State if the skin has an export permit lawfully attached to it.

5 An egg of a dead relevant protected crocodile if the egg—

(a) has had its contents removed; and

(b) has an export permit lawfully attached to it.

6 The whole skin of a dead relevant protected crocodile if the skin—

(a) is mounted by either of the following persons—

(i) the holder of a dealer licence;

(ii) a person in another State who is authorised, under a law of that State, to mount the skin; and

(b) is mounted in a way to display the crocodile in whole form; and

(c) has an export permit lawfully attached to it.

7 The skull of a dead relevant protected crocodile if the skull—

(a) is prepared or mounted by 1 of the following persons—

(i) the holder of a dealer licence;

(ii) a person outside the State who is authorised, under a law of that State, to prepare or mount the skull; and

(b) has an export permit lawfully attached to it.

8 A product of a dead relevant protected crocodile, other than a product mentioned in items 1 to 7, if—

(a) the product has an export permit lawfully attached to it; or

(b) the product is packed in a container that—

(i) is transparent; and

(ii) has an export permit lawfully attached to it.

Part 5 - Processed products made of or derived from relevant protected emus

1 The skinned carcass or meat of a dead relevant protected emu lawfully obtained by a person from the holder of a dealer licence or a farming licence for the emu if—

(a) the way the carcass or meat is packed complies with the requirements about packing the carcass or meat under the Food Production (Safety) Act 2000 ; and

(b) the carcass or meat is lawfully moved from the holder to the person.

2 The skinned carcass or meat of a dead relevant protected emu lawfully obtained by a person from a person in another State if—

(a) the way the carcass or meat is packed complies with any applicable law of the other State; and

(b) the carcass or meat is lawfully moved into the State.

3 The whole skin of a dead relevant protected emu if the skin is fleshed and tanned at the licensed premises for a dealer licence or a farming licence for emus.

4 The whole skin of a dead relevant protected emu if the skin—

(a) is mounted by either of the following persons—

(i) the holder of a dealer licence for a dead relevant protected emu;

(ii) a person in another State who is authorised, under a law of that other State, to mount the skin; and

(b) is mounted in a way to display the emu in whole form; and

(c) has an approved tag lawfully attached to it.

5 The skin from the leg of a dead relevant protected emu if the skin is fleshed and tanned at the licensed premises for a dealer licence or a farming licence for emus.

6 An egg of a live or dead relevant protected emu if the egg—

(a) has had its contents removed; and

(b) has an approved mark on it.

7 A feather from a live or dead relevant protected emu.

8 Oil or fat derived from a dead relevant protected emu.

9 A beak, foot or bone of a dead relevant protected emu if the beak, foot or bone is in a sealed container with an approved label lawfully attached to it.

Part 6 - Processed products made or derived from relevant protected animals

1 The skinned carcass or meat of a relevant protected animal lawfully obtained by a person from the holder of a dealer licence for the animal if—

(a) the way the carcass or meat is packed complies with the requirements about packing the carcass or meat under the Food Production (Safety) Act 2000 ; and

(b) the carcass or meat is lawfully moved from the holder to the person.

2 The skinned carcass or meat of a relevant protected animal lawfully obtained by the person from a person in another State if—

(a) the animal was lawfully taken, kept and used in the other State; and

(b) the way the carcass or meat is packed complies with any applicable law of the other State; and

(c) the carcass or meat is lawfully moved into the State.

3 The skin of a relevant protected animal if the animal was lawfully taken, kept and used and—

(a) the skin was fully tanned by the holder of a dealer licence or a harvesting licence for the animal; or

(b) the skin was lawfully obtained by a person from a place outside the State and the skin—

(i) was fully tanned by a person who is authorised, under a law of the place, to tan the animal; and

(ii) is lawfully moved into the State.

4 A relevant protected animal if the animal—

(a) was lawfully taken, kept and used; and

(b) has an approved tag lawfully attached to it.

5 The dehydrated and crystallised venom of a snake if the snake—

(a) is a relevant protected animal that is a farm animal kept under a farming licence; and

(b) was lawfully taken, kept and used.

6 A natural product of a relevant protected animal if—

(a) the animal is a least concern animal; and

(b) the animal has been lawfully taken and is being lawfully kept; and

(c) the product is not used for wholesale sale.

Part 7 - Processed products registered by State museums

1 A product made or derived from a dead protected animal if—

(a) the animal was lawfully taken, kept and used by a State museum; and

(b) the product was catalogued and registered by a State museum under the museum’s registration process.