Western Australian Current Regulations

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WESTERN AUSTRALIAN MEAT INDUSTRY AUTHORITY REGULATIONS 1985 - REG 5

5 .         Recording of information

        (1)         An owner shall ensure that information on —

            (a)         the kind of animal; and

            (b)         the dentition and fatness of the animal; and

            (c)         any treatment to prevent cold shortening that has been applied to the carcase; and

            (d)         such other branding characteristics as the Authority may specify in writing,

                is recorded on the carcase of a declared or prescribed animal in a manner specified in writing by the Authority, and under the supervision of an inspector, prior to the branding of the carcase.

        (2)         A person shall not remove, alter, deface or otherwise interfere with the information recorded under subregulation (1) before the carcase is processed into cuts.

        Penalty for this subregulation: a fine of $5 000.

        (3)         An owner shall ensure that the vendor of any declared or prescribed animal purchased on the basis of carcase measurement is supplied with a feedback sheet providing such particulars as are specified by the Authority.

        [Regulation 5 amended: Gazette 17 Jun 1994 p. 2504; 6 Dec 2011 p. 5156; SL 2022/21 r. 6.]



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