Chapter 2, part 5, division 5--
omit, insert--
'(1) This section applies if Safe Food is satisfied it has identified any nonconformance with the requirements of an accreditation holder's management statement.
'(2) Safe Food may give the accreditation holder a notice stating--
(a) the nonconformance; and
(b) that the holder must take action to remedy the nonconformance and the period within which the action must be taken.
'(3) The accreditation holder must comply with the notice.
Maximum penalty--20 penalty units.'.