Victorian Consolidated Regulations

FISHERIES REGULATIONS 2019 - REG 332

    (1)     For the purposes of section 118A of the Act, the immediate packaging of abalone that is sold must be marked or labelled with an abalone label that contains the following details—

        (a)     in the case of abalone packaged by the holder of a Fish Receiver (Abalone) Licence, an Aquaculture (Crown Land—Abalone) Licence or an Aquaculture (On‑shore Abalone) Licence or by the holder of a general permit authorising the sale of abalone—

              (i)     the address of the licence or permit holder (as the case requires) or the name and address of the person on whose behalf the licence or permit holder packaged the abalone; and

              (ii)     the registered establishment number of the place or premises where the abalone was processed or the licence number or permit number of the licence or permit holder; and

              (iii)     the net weight (in kilograms) of the abalone; and

              (iv)     the date that the abalone was packaged;

        (b)     in the case of abalone packaged by a person who holds an authority issued under a corresponding law—

              (i)     the full name of the holder of the authority or the name and address of the person on whose behalf the holder packaged the abalone; and

              (ii)     the registered establishment number for the processing premises or the authority number issued to the holder of the authority; and

              (iii)     the net weight (in kilograms) of the abalone; and

              (iv)     the date that the abalone was packaged.

    (2)     In this regulation—

"authority issued under a corresponding law" means a licence or registration or other authority issued under a law of another State or Territory of the Commonwealth that authorises the processing or receiving of abalone.

Note

Certain licence holders are exempt from the requirements of section 118A of the Act under regulation 333.